'Divine' Dahl Curry

'Divine' Dahl Curry (gluten-free) - Eastern influenced red lentil curry with lemongrass root & turmeric fragrance topped with apple chutney. Serving instructions: From frozen heat on middle rack of oven for 30 minutes, check center of dish, if needed cook for a further 5 minutes until warmed through.

Sizes: Mini-me, Duo

Ingredients: Red lentil, onion, pureed tomato, garlic, red chili, ginger root, lemongrass stem, turmeric root, cumin seed. curry powder, mustard seed, sea salt, coconut cream

Topping: Apple, cinnamon, coriander, cardamon, clove, brown sugar, white vinegar.